Our solution can be applied for every sector in the food and beverage industry – fresh produce, meat, bread and bakery, sweets and confectionery or dairy – and is based on a Microsoft ERP solution. It offers the tools manufacturers need to manage the supply chain, meet customer demand and comply with industry standards such as Good Manufacturing Practices (GMP) or Hazard Analysis and Critical Control Point (HACCP).
In addition, the ERP solution covers the following:
- Procurement (Supply chain management)
- Inventory (Warehouse management)
- Quality management and control
- Material and capacity planning
- Sales & marketing
- Accounting & budgeting
We already enjoy a number of improvements. Optimized inter-departmental information flow, enhanced employees’ productivity, and presence of timely and improved reporting are the basis for appropriate decisions.